Recent blog posts
Risotto recipes are also perfect to enhance our chutneys. Contrasts are the soul of cooking and the acidity of the chutney is perfect for degreasing a...
Recipe for the preparation of turkey with Plums, Black Cabbage, Late Radicchio and Chuney of Turnip, Plums and Fennel created by Cortex Bistrot in Parma
Recipe for the preparation of salmon, pumpkin and apricot, honey and ginger chutney created by Cortex Bistrot in Parma
Recipe for the preparation of cardoncelli mushrooms with cream of mushrooms, cream of spinach and cherry chutney and balsamic vinegar created by Cortex...
Here is an easy cake to make, delicious and with the addition of my jams also very effective.