Product with only cuts of wild venison.
This sauce goes very well with potatoes gnocchi, egg pasta or simply with polenta and matured alpine cheese.
All the sauce is handmade and totally free of preservatives.
We use meat with natural feeds, often grazing or even wild(as in the case of red deer and venison) and we work according to tradition.
- 471 kj / 112 kcal
- 4.12 g
- of which saturated fatty acids
- 0.7 g
- 3.63 g
- of which sugars
- 3.53 g
- 0.6 g
- 11.64 g
- 0.7 g
- Gluten Free
- Net weight
- 210 gr.
- venison meat (80%) carrot, CELERY, onion, red wine (CONTAINS SULPHITES), tomato paste, sunflower oil, flavorings and salt
- contains sulphites
Ingredients: venison meat (80%) carrot, CELERY, onion, red wine (CONTAINS SULPHITES), tomato paste, sunflower oil, flavorings and salt