An intense and velvety cream created using the best dark chocolate, supplied by a local producer, expertly mixed with toasted walnuts and milk.
The result? A surprising liqueur that can be served to your guests as a “Liquid Dessert”.
20 cl and 17% vol L.0206
Ingredients: milk, sugar, alcohol, cocoa powder. Hazelnut paste, 100% pure cocoa paste, dark chocolate ( may contain traces of egg, soy, peanut proteins) thickener: xanthan gum, natural flavors, acidity regulator: sodium bicarbonate.